Why Maid-Rite Diners Area Development Opportunity?
“Serving Sandwiches that are Satisfying!”
Maid-Rite is one of America’s first quick service casual dining franchise restaurants since we first opened in 1926. Our philosophy of doing whatever it takes for our customer’s satisfaction in serving great tasting made to order food at an affordable price in a friendly environment of hometown hospitality has always been the cornerstone of Maid-Rite’s customer service philosophy.
The Opportunity:
80+ years of proven track record
Delicious, quick serve made to order menu, average customer ticket $6.50
Turn key operation
Multiple floor plan designs to choose from,which include Mall Food Courts,
Convenience Stores, In Line and End Cap Units and Free Standing restaurants
In-house CAD design provided
Site Selection
Build out assistance
Equipment & furniture buying programs
Full training program
Ongoing operational support
Open and operational within 60 to 120 days of signing Franchise Agreement
Nationwide Distribution
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Total Investment
Minimum
$190,000
Maximum
$1,440,000
Min Cash Requirement
$250,000
Min Net Worth Requirement
$750,000
Royalty %
4% of Gross Sales
Franchise Fee
$25,000 - $1,000,000 depending on population size in desired territory
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